Enjoy a nourishing start to your day. Soaking oats and seeds overnight makes them easier to digest, and the oats will be extra creamy. Great for a breakfast straight from the fridge.
If you have the misfortune to have run out of our delicious Pimhill oatcakes, here is a simple recipe for slightly thicker oatcakes that is a lovely accompaniment with cheese.
Soda Bread is utterly delicious and when it's fresh it's sublime. Serve it with a dollop of sour cream and smoked salmon or alongside a soup or stew, toasted with butter and jam or with some yoghurt and stewed plums.